Saturday, November 28, 2009

Creamy Hot Chocolate

Date tried: 1-26-09
Recipe from: Internet- Eagle Brand
Submitted by: Mother Crumb

Ingredients:
1 14 ounce can Sweetened Condensed Milk
½ cup cocoa
1 ½ teaspoons vanilla extract
(1 teaspoon raspberry or
1 teaspoon orange extract
can be used in place of 1 teaspoon of the vanilla)
1/8 teaspoon salt
6 ½ cups hot water (5 14 ounce cans)

Directions:
Combine in large saucepan. Heat. Do not boil. Serve with miniature marshmallows if desired.
This is great for camping because you do not need to bring the milk.

No comments:

Post a Comment